Videos from “oldernwiser0” (25 video results)
Pani poori is an spicy snack .. under the category of "chaat" .. it is a small crisp poori which is stuffed with a suitable curry and filled with tamarind chutney and eaten....
This is a simple way of making mysore paak, a very popular south indian sweet
First off you take six measures of plain sugar and grind it to a fine powder in a dry grinder ...
Bisi bele bhat ( or actually bisi bele huli anna in kannada literally means hot lentil tamarind rice ) is a very popular delicacy among south indian cuisine.. since it involves ...
Naan is a traditional north indian bread which is made in coal fired clay kilns called tandoors.. i have bought some domestic electric / gas tandoors and have thrown them ...
rava dosa is easy to make especially if you make it by the method shown here ..and is a very tasty kind of dosa The steps shown in the video are as follows:
a. MAKING THE ...
Medu Vada is a favourite on many occasions and is an excellent breakfast item in the south indian cooking . here is a method by which it can be easily
prepared.. Take three ...
while on a recent visit to usa i found making dosa very difficult because you dont get dished tavas and all the kitchens have electrical heating elements which are flat ...
Naan is a traditional north indian bread which is made in coal fired clay kilns called tandoors.. i have bought some domestic electric / gas tandoors and have thrown them ...
Me reciting a few verses of the Rubaiyat of Omar Khayyam as translated into english by Edward Fitsgerald..
And, as the Cock crew, those who stood before
The Tavern shouted--"Open ...
Aapam is a kind of dosa which is very popular in Kerala State of India.. it is very light and so you can eat and eat and eat ( unlike the conventional dosa which is heavy ...
Paneer is an indian cottage cheese which is very tasty when made properly ( could be very bland if not made properly ) and is used in a large number of dishes - and for making ...
Making Ven Pongal for two people
Take two measures of Moong Dall and two measures of Rice in a vessel and wash them thoroughly in water .. drain out the water.
Next take ...
engai is a popular south indian curry which is mostly made using yengai powder, potatoes and brinjals ; it can be a good side dish with chapatis, poori etc. and when mixed ...
Here is how you can make pudina( mint leaves ) chutney for your dosa, idli, bhajji, ven pongal etc it is much easier than you think .. give it a try .. here are the steps ...
Mor Kolumb is a main course south indian dish made with buttermilk ( mor=buttermilk, pronounced as more ) It can be mixed with rice and taken or even as a side dish .. here ...
Sojjiappam is a south indian sweet dish usually made during festivals like janmashtami .. here is how it is made.. first make a thin dough ( sorry, i used the word "batter" ...
Potato+ Onion curry is a very popular curry and is very useful in a large number of other dishes.. you can have it as a side dish with chapati or poori or rava dosa or as ...
Nalgari is like sambhar, a main course item which is mixed with rice and eaten or it can be used as a side dish to almost any other item like idli, dosa, chapatis, naan etc....
Aloo bonda and bread pakoda are easily made snacks which can satisfy most palates. This demo is self explanatory and you should have not problem making them easily and .....
Mango pickles come in a varieties of flavours and every one has their own proprietory flavour.. here is how i make my own type of pickle...
select raw mangoes which are sour....
Making Double Ka Meeta a sweet dish made from bread ( bread= double roti )
The ingredients are : Walnut kernels from about 5 walnuts, cashew nuts broken about 50 gms, raisins ...
Rice roti is a good breakfast item.. This is how you make it
First off take about 4 measures of rice flour .. add to it finely chopped curry leaves, finely chopped cilantro,...
Gojju is a preparation in which the vegetables are cooked in tamarind juice .. it is very spicy and is the main dish sometimes when you dont want to just make sambhar rice ...
The Chapati or paratha as I have known it is a triangular roti which is shown here .. the method shown here is for those who have difficulty in converting from a dough to ...
Rasam powder is now commercially available . It is an important powder not only for making rasam easily but also in other indian
recipes such as gojju, puli ogray, and ...
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